Asian Marinated Pork Stir-Fry

Ingredients

• 1.5 lbs fresh marinated pork strips
• 4 tbsp Asian stir fry sauce
• 2 medium apples, cored and sliced thin
• 2 tbsp vegetable oil
• 2 cups cooked white rice
• 1 tsp sesame seeds (optional garnish)

Steps

1. Cook rice according to package directions; set aside.
2. Heat 1 tbsp oil in a large skillet or wok over high heat.
3. Working in batches, sear pork strips 2-3 minutes per side until lightly browned. Set aside on a plate.
4. Add remaining oil to skillet. Add apple slices and stir-fry 2-3 minutes until just tender.
5. Return pork to skillet. Pour in Asian stir-fry sauce and toss everything together for 1-2 minutes until heated through.
6. Serve over cooked rice. Garnish with sesame seeds if desired.