Crispy Chicken Wings with Baked Beans and Butter Rolls

Ingredients

• 2 lbs fresh family pack chicken wings
• 1 can assorted baked beans
• 4 butter rolls
• 1 tbsp olive oil
• 1 tsp paprika
• Salt and pepper to taste

Steps

1. Preheat oven to 400°F.
2. Pat chicken wings dry and toss with olive oil, paprika, salt, and pepper.
3. Spread wings on a foil-lined baking sheet in a single layer.
4. Bake for 30 minutes until golden and cooked through.
5. During the last 5 minutes, warm baked beans in a small pot over low heat and heat butter rolls in the oven.
6. Serve wings with warm baked beans and butter rolls.