Recipe archive · October 23, 2026

ALDI Pork Ribs with Salsa and Heirloom Tomato Salad

50 min · serves 4

$1.97 per serving

Pork Ribs with Salsa and Heirloom Tomato Salad
Built from Fresh St. Louis Pork Ribs, Simply Nature Organic Salsa, Heirloom Tomatoes, which were on sale at ALDI when this recipe was published on October 23, 2026.

Ingredients

  • 2 lbs fresh St. Louis pork ribs
  • 1 cup Simply Nature organic salsa
  • 1 lb heirloom tomatoes, sliced
  • 2 tbsp olive oil
  • 1 tbsp lime juice or vinegar
  • Salt and pepper to taste

Steps

  1. Preheat oven to 325°F.
  2. Season ribs with salt and pepper. Place in a baking dish.
  3. Pour salsa evenly over ribs.
  4. Cover tightly with foil and bake for 45 minutes until ribs are tender.
  5. While ribs cook, toss sliced heirloom tomatoes with olive oil, lime juice, salt, and pepper. Set aside.
  6. Remove foil from ribs and serve with tomato salad on the side.
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