ALDI Shaved Steak Philly Sandwiches with Provolone

Ingredients

• 14 oz beef shaved steak
• 4 slices Happy Farms deli-sliced provolone
• 1 large bell pepper, sliced
• 1 medium yellow onion, sliced
• 4 sandwich rolls or hoagie buns
• 2 tbsp olive oil
• Salt and pepper to taste

Steps

1. Heat olive oil in a large skillet over medium-high heat.
2. Add sliced onion and bell pepper. Cook 5 minutes, stirring occasionally, until softened. Transfer to a plate.
3. Add shaved steak to the skillet in a single layer. Cook 3–4 minutes, breaking it apart with a spoon, until browned. Season with salt and pepper.
4. Return peppers and onions to skillet and mix with steak. Cook 1 minute to combine.
5. Divide steak mixture among rolls. Top each with one slice of provolone.
6. Serve immediately while warm.