ALDI Shrimp Stir-Fry with Frozen Fried Rice

Ingredients

• 1.5 lbs premium shrimp
• 1 package fusion fried rice
• 1 medium red bell pepper
• 2 cups fresh broccoli florets
• 2 tbsp soy sauce
• 1 tbsp sesame oil
• 2 cloves garlic
• Salt and pepper to taste

Steps

1. Prepare frozen fried rice according to package directions and set aside.
2. Heat sesame oil in a large skillet or wok over high heat.
3. Add minced garlic and cook for 30 seconds until fragrant.
4. Add shrimp and cook for 2-3 minutes per side until pink and opaque; use a meat thermometer to verify 145°F.
5. Add bell pepper and broccoli florets, stir-fry for 3-4 minutes until vegetables are tender-crisp.
6. Stir in soy sauce, then gently fold in cooked fried rice to combine.
7. Serve hot.