Slow-Cooker Pork and Apple Stew

Ingredients

• 1.5 lbs Fresh Pork, cut into 1-inch cubes
• 3 medium apples, peeled, cored, and chunked
• 1 large yellow onion, diced
• 2 cups chicken or vegetable broth
• 1 tbsp apple cider vinegar
• 1 tsp dried thyme
• Salt and pepper to taste
• Oven Fresh Keto Friendly Bread slices for serving

Steps

1. Add pork cubes, diced onion, apple chunks, broth, vinegar, thyme, salt, and pepper to a slow cooker.
2. Stir to combine. Cover and cook on low for 6-8 hours or on high for 3-4 hours.
3. Pork should be very tender and easily break apart with a spoon. Taste and adjust seasoning.
4. Serve in bowls with toasted keto bread on the side for dipping.