Recipe archive · September 23, 2026
Beer Battered Fish & Crispy Okra with Purple Rice
Estimated savings $11.80
$3.87 per serving
Built from Gorton’s Beer Battered Fish Whole Fish Fillets, Pictsweet Farms® Frozen Lightly Breaded Okra Air Fryer Seasoned Vegetables, Ralston Family Farms™ Whole Grain Aromatic Purple Rice, which were on sale at Kroger when this recipe was published on September 23, 2026.
Ingredients
- 2 packages Gorton's Beer Battered Fish Whole Fish Fillets
- 1 package Pictsweet Farms Frozen Lightly Breaded Okra Air Fryer Seasoned Vegetables
- 1 box Ralston Family Farms Whole Grain Aromatic Purple Rice
- 2 tbsp olive oil
- 1 lemon, cut into wedges
- Salt and pepper to taste
Steps
- Preheat oven to 400°F. Cook purple rice according to package directions.
- Arrange fish fillets on a greased baking sheet. Bake for 12–15 minutes until golden (internal temp 145°F with thermometer).
- On a separate sheet, toss okra with 1 tbsp olive oil and bake at 400°F for 12–15 minutes until crispy.
- Both fish and okra should finish around the same time.
- Serve fish and okra over warm purple rice with lemon wedges on the side.
- Season with salt and pepper to taste.
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