Kroger Butterfly Shrimp with Mixed Vegetables and Garlic Butter

Ingredients

• 1 box Seapak Family Butterfly Shrimp
• 1 bag Birds Eye Steamfresh Mixed Vegetables, Frozen Vegetables
• 3 tbsp butter
• 3 cloves garlic, minced
• 1 lb pasta or rice
• Salt, pepper, and red pepper flakes to taste

Steps

1. Cook pasta or rice according to package directions; drain and set aside.
2. Prepare butterfly shrimp according to package directions (bake or air fry).
3. Meanwhile, steam mixed vegetables according to package directions.
4. In a small skillet, melt butter over medium heat and sauté minced garlic for 1 minute until fragrant.
5. Toss cooked pasta with garlic butter, season with salt, pepper, and red pepper flakes.
6. Plate pasta, top with shrimp and steamed vegetables.