Built from Freshness Guaranteed Chicken Breast Tenderloins, Fresh Whole Russet Potatoes , Great Value Individually Plastic Wrapped Singles American Cheese Product, on sale at your store the week of August 21, 2026.
Ingredients
- 1.5 lbs chicken breast tenderloins
- 1.5 lbs russet potatoes, peeled and cubed into 1-inch pieces
- 4 slices American cheese product
- 1 cup water or low-sodium broth
- 2 tbsp butter
- 1 tsp dried thyme
- Salt and pepper to taste
Steps
- Melt butter in a large skillet over medium-high heat. Season chicken with salt, pepper, and thyme.
- Cook chicken 4–5 minutes per side until golden and cooked through. Remove and set aside.
- In the same skillet, add cubed potatoes and water. Cover and simmer 12–15 minutes until potatoes are tender.
- Return chicken to the skillet. Reduce heat to low and stir in cheese slices until melted and creamy.
- Taste and adjust seasoning as needed.
- Serve warm in bowls.